Saltwater

Fresh

Grouper Fillet

Product Details:

Our Grouper arrives whole from Florida daily. It's renowned for its meaty texture and mild flavor, certainly a favorite of the "snow birds" in Michigan. Great grilled or baked, try it with blackening seasoning. Grouper is always fresh and wild. Fillets are skinned, boneless, and typically 8-20oz each.

Availability:

Available year round.

Preparation Styles:

Grill

Bake

Pan Fry

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Hours

Mon9 a.m. – 7 p.m.
Tues9 a.m. – 7 p.m.
Wed9 a.m. – 7 p.m.
Thurs9 a.m. – 7 p.m.
Fri9 a.m. – 7 p.m.
Sat9 a.m. – 7 p.m.
Sun10 a.m. – 7 p.m.