Saltwater

Fresh

Monkfish Fillet

Product Details:

Monkfish is shipped overnight from the Gulf of Maine. It's meaty texture is great for soups and stews, or cut into medallions for searing. Monkfish is always fresh, and always wild. Fillets are skinned, boneless, and typically 10-14oz.

Availability:

Available year round.

Preparation Styles:

Grill

Bake

Pan Fry

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Hours

Mon9 a.m. – 7 p.m.
Tues9 a.m. – 7 p.m.
Wed9 a.m. – 7 p.m.
Thurs9 a.m. – 7 p.m.
Fri9 a.m. – 7 p.m.
Sat9 a.m. – 7 p.m.
Sun10 a.m. – 7 p.m.